Not sure what to do with that Instant Pot on your counter? Indian food is some of the best cuisine to make in this wonder appliance and we’ll show you why. Join local chef and cookbook author, Rinku Bhattacharya, to make three delicious recipes while learning tips and techniques that can be applied to any meal you make in the Instant Pot, Indian or otherwise. Everyone will receive a signed copy of Rinku’s cookbook, Instant Indian; at the end of class, we’ll enjoy our meal together. Register Here